Episode 275: Being a Cookbook Writer: Writing a Cookbook with a Narrow Concept with Katie Jacobs

Episode 275: Being a Cookbook Writer: Writing a Cookbook with a Narrow Concept with Katie Jacobs

Welcome to the latest episode of the podcast. I’m excited to be here today with Katie Jacobs. Katie is a fourth generation Nashville native author, stylist, and photographer. She is the creator and art director at Styling My Everyday a food and lifestyle blog. Today on the podcast we talk about Katie’s new book The Chocolate Chip Cookie Book, her journey to write a cookbook with a narrow concept, along with tips for how she balances her work with being a mom of 3, her advice for aspiring cookbook writers and the way she kept everything organized as she was working on this most recent book.

Listen to Episode 275 below:

Apple Podcast App

Google Podcasts


Things We Mention In This Episode:

Learn How to Get Paid to Write a Cookbook

Styling My Everyday website

Follow Katie Jacobs – Nashville on Instagram

The Chocolate Chip Cookie Book 

Food Lab by J. Kenji Lopez Alt: Better Home Cookig Through Science

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Let’s Keep The Conversation Going…

Do you have an idea for a cookbook concept? 

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