Episode 125: Being a Cookbook Reader and Writer with Kristin “Baker Bettie” Hoffman

Episode 125: Being a Cookbook Reader and Writer with Kristin “Baker Bettie” Hoffman

Hi everybody. Welcome to another episode of the podcast. Today I’m excited to welcome Kristin to the podcast. Kristin “Baker Bettie” is a baking instructor & trained chef. She teaches workshops in Chicago & surrounding areas along with private classes and corporate events. BakerBettie.com is where she shares recipes, classic baking techniques & approachable baking science.

Listen to Episode 125 below:

Things We Mention In This Episode:

Connect with Kristin at Baker Bettie

Bakers Apprentice: Mastering the Art of the Extraordinary Bread

The Bread Bible

The Bakers Manual

Bread Science

On Food and Cooking

Join Confident Cookbook Writer Facebook Group

Learn more about How to Get Paid to Write a Cookbook during this free masterclass 

Let’s connect on Instagram @greenapron

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Let’s Keep The Conversation Going…

Do you have an idea for a cookbook concept?

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