Cookbook Love Podcast
Every week Cookbook Love Podcast host Maggie Green celebrates cookbook readers, buyers, collectors, writers, and clubs. Featuring interviews and solo shows, Maggie spotlights cookbook collectors and clubs as well as a view from inside the cookbook publishing industry as an editor, author, and cookbook writing coach.
Episode 160: The Wrong Way to Start a Cookbook Writing Project
When I talk to aspiring cookbook authors, one of the things they ask most often is “How do I get started on my cookbook project?”…
Episode 159: Side Hustles and Passive Income with Katie Dodd, RDN
Today on the podcast I’m excited to have an interview with Katie Dodd. Katie is a geriatric dietitian, writer, speaker, consultant, mentor, and leader. She…
Episode 158: How to Pitch Food Stories with Salon.com Deputy Food Editor Ashlie Stevens
On this episode of the podcast I’m excited to host an interview with Ashlie Stevens. Ashlie is a food writer whose work has appeared in…
Episode 157: The Life-Changing Power of Cookbooks
Do cookbooks have the potential to change lives? I think to answer this question we first have to define what it means to change a…
Episode 156: 10 Things Learned From 3 Years of Being a Podcaster
Listen up everyone. Even if you don’t have a podcast, this episode has gems for anyone who wants to start something and keep it going…
Episode 155: My Beliefs About Cookbooks and Publishing
When we take action in our businesses, toward our goals, or in pursuit of writing a cookbook, there is something that drives the actions we…
Episode 154: Build Your Social Media Presence with Libby Rothschild
On today’s show I’m excited to have an interview with Libby Rothschild @dietitianboss. Libby is a registered dietitian nutritionist and founder of Dietitian Boss(™). As…
Episode 153: Goal Chasing VS Journey Taking
I get it. This sounds so basic, but listen…It’s taken me many years to fully understand the difference and the value of a goal vs…
Episode 152: Interview with Publishing Industry Expert Jane Friedman
On today’s episode I have an interview with Jane Friedman. Jane Friedman has 20 years of experience in the publishing industry, with expertise in business…
Episode 151: Imposter “Feelings” with Jess Serdikoff, RDN
On today’s episode I have an interview with Jess Serdikoff. Jess Serdikoff is a NJ-based registered dietitian and Certified Intuitive Eating Counselor who splits her…
Episode 150: Custom Cookbook Publishing with Lea Ann Hugel
On today’s episode I have an interview with Lea Ann Hugel. Lea Ann is a Customer Service Representative with Cookbook Specialists in Independence, Iowa. She…
Episode 149: Storytelling Using Food Photography with Sara Haas, RDN
On today’s episode I have an interview with culinary dietitian, Sara Haas. Sara is a freelance writer, recipe developer, consultant dietitian and the author of…
Episode 148: The 3rd Mistake I Made Before I Got Published
On today’s short and to-the-point episode I present mistake #3 that I made before I got my first cookbook published. I thought that the publisher…
Episode 147: The 2nd Mistake I Made Before I Got Published
On Episode 145 a few weeks ago (and for the next few episode) I want to continue the conversation about the Top 3 Mistakes I…
Episode 146:Being a Cookbook Author VS Being a Food Blogger with Alexandra Stafford
Alexandra Stafford lives in upstate New York with her husband and four children. Her cookbook, Bread Toast Crumbs, was nominated for the 2017 IACP Julia…
Episode 145: The 1st Mistake I Made Before I Got Published
Over the next few episodes I want to talk about the Top 3 Mistakes I Made before I got my cookbooks published. Today we’re talking…
Episode 144: Interview with The Storytelling Dietitian Tamara Melton
Today on the podcast I’m excited to welcome Tamara Melton. Tamara is an award-winning nutrition professional who has a passion for using the power of…
Episode 143: Interview with Junior League Cookbook Collector Katy Spratte Joyce
Welcome to another episode of the podcast. I’m a Midwest-based food and travel writer who collects cookbooks. I’ve written for Eating Well, The New York…
Episode 142: Being a Cookbook Writer: Interview with Writer and Friendship Bread Expert Darien Gee
Welcome to another episode of the podcast. Today on the podcast I feature an interview with Darien Gee. Darien is the founder and recipe curator…
Episode 141: Being a Cookbook Writer: Interview with The Food Doula and Cookbook Author Lindsay Taylor
Welcome to another episode of the podcast. Today on the podcast I feature an interview with Lindsay Taylor. Lindsay Taylor is a cookbook author, doula,…