On this episode of the podcast, I interview the owner of Once Upon a Thyme Book Shop Kristina Heaton. Once…
Tag: cookbook

Episode 9| Interview with Lisa Goldstein of @cookinglikeImeanit
On this episode of the podcast, I interview Lisa Goldstein. Lisa is a home cook and cookbook collector from the…

Episode 8| Interview with Judy O’Dwyer, The Cookbook Club, The Villages, FL
Hi everybody and welcome back to another episode of the podcast. Today we have an interview with Founder and Coordinator…

Episode 7| Interview with Eric Lee - Cookbook collector with over 2400 books
In this episode of the podcast, Maggie interviews Stay-At-Home-Dad and Cookbook Collector Eric Lee. Eric is SAHD from St Paul…

Episode 6| Interview with Ally Billhorn of Sweet and Savory Eats
In this episode of the podcast, Maggie interviews Ally Billhorn. Ally is a food blogger at Sweet and Savory Eats.…

Episode 5| Interview with Gina Michak of From Gina’s Kitchen
In this episode of the podcast, Maggie interviews cookbook collector Gina Michak. Gina describes herself as a Pittsburg gal living…

Episode 4| Interview with Monique Llamas of Hardcover Cook
In this episode of the podcast, Maggie interviews cookbook “obsessive” Monique Llamas. Monique participates in online cookbook clubs and loves…

Episode 3| Interview with cookbook reader and collector Kim Cowherd
In this episode of the podcast, Maggie interviews cookbook reader and collector Kim Cowherd. Kim is a fellow Kentuckian and…

Episode 2| Interview with Jenny Hartin of Cookbook Junkies Facebook Group and Eat Your Books
In this episode, Maggie interviews Jenny Hartin. Jenny is the owner and administrator of Cookbook Junkies Facebook Group and cookbookjunkies.com…

A Taste of Kentucky Cookbook: Behind the Scenes
Last week, I began the testing phase of recipes for my next cookbook A Taste of Kentucky: Favorite Recipes from…

Cookbook Proposals: Writing Your Cookbook’s Summary
Writing a cookbook proposal is an important step before writing a cookbook manuscript. One of the first meaty parts of…

We Almost Have A Cookbook
The Kentucky Fresh Cookbook files were sent to the printer today. Said files are now in the hands of capable professionals (in…

Proof(s) On My Mind
Today I keep thinking of the word proof(s). Here’s why: 1. The first set of page proofs for The Kentucky…