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Category: Interview

Cookbook Author Interview Series: Lori Rice: Decide If You Want To Write A Book Or If You Are Married To An Idea
Cookbook Author Interview Series: Lori Rice: Decide If You Want To Write A Book Or If You Are Married To An Idea
by Green Apron Company and Maggie Green

When I introduce these interviews I  try to give readers a little insight into how I know the author I’m interviewing.…

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Cookbook Author Interview Series: Clotilde Dusoulier: Build a List of Emails That You Own
Cookbook Author Interview Series: Clotilde Dusoulier: Build a List of Emails That You Own
by Green Apron Company and Maggie Green

In March 2009, I wrote my first cookbook proposal for One Year in My Kentucky Kitchen. (The was ultimately published…

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Cookbook Author Interview Series: Elizabeth Weaver: Find A Mentor
Cookbook Author Interview Series: Elizabeth Weaver: Find A Mentor
by Green Apron Company and Maggie Green

I had the privilege of working with Elizabeth in one of my mastermind groups. Elizabeth gets stuff done in her community,…

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Cookbook Expert Interview Series: Cameron Ludwick: Trust Your Publisher
Cookbook Expert Interview Series: Cameron Ludwick: Trust Your Publisher
by Green Apron Company and Maggie Green

I’ve known Cameron for several years. She worked for my first publisher, the University Press of Kentucky. When I thought…

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Cookbook Expert Interview Series: Dianne Jacob: Have Something New To Say That Will Appeal To A Large Audience
Cookbook Expert Interview Series: Dianne Jacob: Have Something New To Say That Will Appeal To A Large Audience
by Green Apron Company and Maggie Green

Author and writing coach Dianne Jacob is considered a go-to expert for food writers. Both her book, Will Write for Food,…

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Cookbook Author Interview: Lauren Harris-Pincus: Write And Fix It Later
Cookbook Author Interview: Lauren Harris-Pincus: Write And Fix It Later
by Green Apron Company and Maggie Green

A few years ago, I met Lauren virtually through a conversation about her desire to write a cookbook. This is…

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Cookbook Author Interview: Jennie Schacht: Write Your Own Cookbook or Ghostwrite for Others
Cookbook Author Interview: Jennie Schacht: Write Your Own Cookbook or Ghostwrite for Others
by Green Apron Company and Maggie Green

As with many of the cookbook authors I have interviewed for this blog, Jennie Schacht is a participant in the…

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Cookbook Author Interview: Michele Jordan: Know Your Voice And Stand Up For It
Cookbook Author Interview: Michele Jordan: Know Your Voice And Stand Up For It
by Green Apron Company and Maggie Green

I’ve met a lot of cookbook authors through our Facebook group for Cookbook Friends. And the truth is that they…

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Cookbook Author: Leeann Lavin: A Blog Is Surely A Go-To Way To Recognition
Cookbook Author: Leeann Lavin: A Blog Is Surely A Go-To Way To Recognition
by Green Apron Company and Maggie Green

Leeann’s cookbook stems from her experiences working at a botanical garden and earning a certificate in Landscape Design. I find…

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Cookbook Author Interview: Gintare Marcel: Everything Is Possible Once You Put Your Mind To It
Cookbook Author Interview: Gintare Marcel: Everything Is Possible Once You Put Your Mind To It
by Green Apron Company and Maggie Green

Facebook groups have become places where I like to interact with other cooks, writers, and authors.  What I like about…

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Cookbook Author Interview: Ann Benoit: There Are No Excuses For Anything Less Than The Best Quality Possible.
Cookbook Author Interview: Ann Benoit: There Are No Excuses For Anything Less Than The Best Quality Possible.
by Green Apron Company and Maggie Green

Former assistant attorney general for the State of Louisiana, Ann Benoit lives, loves, photographs, and writes about New Orleans. Ann…

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Cookbook Author Interview: Robyn Webb: You Must Believe In Yourself!
Cookbook Author Interview: Robyn Webb: You Must Believe In Yourself!
by Green Apron Company and Maggie Green

As you’ll read in this interview, Robyn is a prolific cookbook author. However, little did I know when I asked Robyn…

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Cookbook Author Interview: Sandra Gutierrez: Cookbooks Are Selling Big Time
Cookbook Author Interview: Sandra Gutierrez: Cookbooks Are Selling Big Time
by Green Apron Company and Maggie Green

It is a thrill to interview a cookbook author who has published with a university press. I appreciate the work…

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Cookbook Author Interview: Cynthia Graubart: No One Should Write a Cookbook That Contains Untested Recipes
Cookbook Author Interview: Cynthia Graubart: No One Should Write a Cookbook That Contains Untested Recipes
by Green Apron Company and Maggie Green

I met Cynthia serendipitously through IACP, a professional culinary organization that we both belong to. On the morning we met, we both thought…

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Cookbook Author Interview: Jeanne Sauvage: An Agent Can Get You The Best Deal Possible
Cookbook Author Interview: Jeanne Sauvage: An Agent Can Get You The Best Deal Possible
by Green Apron Company and Maggie Green

This is the third time I’ve interviewed my friend, Jeanne Sauvage. Jeanne and I met via Facebook and Twitter and…

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Cookbook Author Interview: Fiona Young-Brown: Don’t Be In a Hurry. Figure Out Your Niche.
Cookbook Author Interview: Fiona Young-Brown: Don’t Be In a Hurry. Figure Out Your Niche.
by Green Apron Company and Maggie Green

It’s Kentucky cookbook author month here on the interview series and today I introduce a cookbook author who first wrote two…

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Cookbook Author Interview: Rona Roberts: If you Love Some Aspect of the Food World...Write A Cookbook
Cookbook Author Interview: Rona Roberts: If you Love Some Aspect of the Food World...Write A Cookbook
by Green Apron Company and Maggie Green

Rona and I are both Kentucky cookbook authors. We shared space at book-signing events for our first books and we…

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Cookbook Author Interview: Dana White: Make Sure You Are Truly Passionate About Your Topic
Cookbook Author Interview: Dana White: Make Sure You Are Truly Passionate About Your Topic
by Green Apron Company and Maggie Green

I’ve interviewed several dietitians who are also cookbook authors on my site. I believe that dietitians are well-suited to write…

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Cookbook Author Interview: Monica Bhide: Good Agents Are Worth Their Weight In Gold
Cookbook Author Interview: Monica Bhide: Good Agents Are Worth Their Weight In Gold
by Green Apron Company and Maggie Green

Monica Bhide – an engineer turned writer – lives in Washington D.C. An expert in Indian cooking, Monica has written…

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Cookbook Author Interview: Brian Yarvin: Put Effort Into Contacting Publishers Directly
Cookbook Author Interview: Brian Yarvin: Put Effort Into Contacting Publishers Directly
by Green Apron Company and Maggie Green

Brian and I belong to a group of cookbook writers on Facebook. In this group any cookbook writer can ask…

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