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Tag: cookbook

Episode 227: Is 2023 Your Year to Become a Cookbook Writer?
Episode 227: Is 2023 Your Year to Become a Cookbook Writer?
January 5, 2023 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Happy New Year I’m excited to be here with some thoughts…

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Episode 226: What do Traditional Publishers Invest In?
Episode 226: What do Traditional Publishers Invest In?
December 29, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today on the podcast I talk about publishers investments. When we…

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Episode 225: Being a Cookbook Writer: Publishers are Waiting for Someone Like You
Episode 225: Being a Cookbook Writer: Publishers are Waiting for Someone Like You
December 23, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today I want to offer you a podcast about the belief…

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Episode 224: Start a Cooking Club with Cookbook Collector Ann Lancaster
Episode 224: Start a Cooking Club with Cookbook Collector Ann Lancaster
December 15, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Ann Lancaster. Ann…

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Episode 223: Being a Cookbook Writer: Dinner is Done with Marcia Smart
Episode 223: Being a Cookbook Writer: Dinner is Done with Marcia Smart
December 8, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Marcia Smart. Marcia…

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Episode 222: Being a Cookbook Writer: Nistisima with Georgina Hayden
Episode 222: Being a Cookbook Writer: Nistisima with Georgina Hayden
December 2, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today I’m excited to have an interview with Georgina Hayden. Georgina…

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Episode 221: The Value of Family Cookbooks with Christina Gibson from Create My Cookbook
Episode 221: The Value of Family Cookbooks with Christina Gibson from Create My Cookbook
November 24, 2022 by Green Apron Company and Maggie Green

Hello and Happy Thanksgiving, and welcome to another episode of the podcast. Today on the podcast, I have a special…

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Episode 220: Blue Ribbon Winner Goes Viral with Linda Skeens of Blue Ribbon Kitchen
Episode 220: Blue Ribbon Winner Goes Viral with Linda Skeens of Blue Ribbon Kitchen
November 17, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. When Linda Skeens gained sudden and widespread fame for winning dozens…

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Episode 219:  Pasta Grannies and Pasta Grannies: Comfort Cooking with Vicky Bennison
Episode 219: Pasta Grannies and Pasta Grannies: Comfort Cooking with Vicky Bennison
November 12, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Spending time with our family and friends has never felt so…

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Episode 218:  Holiday Cookies and  The Cookie Bible with Rose Levy  Beranbaum
Episode 218: Holiday Cookies and The Cookie Bible with Rose Levy Beranbaum
November 3, 2022 by Green Apron Company and Maggie Green

Hello, and welcome to another episode of the podcast. Today I’m thrilled to host an interview with Rose Levy Beranbaum.…

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Episode 217:  Self-Publishing a Cookbook using a Print on Demand service
Episode 217: Self-Publishing a Cookbook using a Print on Demand service
October 29, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast. Today I want to talk about online options for self-publishing a…

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Episode 216: Four Reflection Questions for Cookbook Writers
Episode 216: Four Reflection Questions for Cookbook Writers
October 20, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast. Today I want to talk today to cookbook writers who feel…

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Episode 215: All About Public Relations with Carrie Bachman
Episode 215: All About Public Relations with Carrie Bachman
October 13, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today on the podcast I’m excited to share an interview…

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Episode 214: Interview with Sheet Pan Expert and Author Molly Gilbert
Episode 214: Interview with Sheet Pan Expert and Author Molly Gilbert
October 7, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today on the podcast I’m excited to share an interview…

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Episode 213: Fall Cookbooks with Eastern European Flair
Episode 213: Fall Cookbooks with Eastern European Flair
September 29, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today I want to share with you some fun information…

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Episode 212: Being a Cookbook Writer: How to Build a Platform
Episode 212: Being a Cookbook Writer: How to Build a Platform
September 22, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today I want to take some time to talk to…

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Episode 211:  Interview with Debut Cookbook Author  Maria Provenzano
Episode 211: Interview with Debut Cookbook Author Maria Provenzano
September 15, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today I’m excited to have an interview with Maria Provenzano.…

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Episode 210: Interview with Founder and Principal Photographer of Family Cookbook Co Sarah Yeoman
Episode 210: Interview with Founder and Principal Photographer of Family Cookbook Co Sarah Yeoman
September 7, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today I’m excited to have an interview with Sarah Yeoman.…

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Episode 209: Interview with Cookbook Collector and Reviewer Kris Warman
Episode 209: Interview with Cookbook Collector and Reviewer Kris Warman
September 1, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – today I’m excited to have an interview with Kris Warman.…

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Episode 208: How to Thrive as an Aspiring Cookbook Author
Episode 208: How to Thrive as an Aspiring Cookbook Author
August 25, 2022 by Green Apron Company and Maggie Green

Hello and welcome to another episode of the podcast – I’ve been thinking about thriving lately in our work as…

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