Hi everybody. Welcome to another episode of the podcast. Today I’m excited to welcome Kristin to the podcast. Kristin “Baker Bettie” is a baking instructor & trained chef. She teaches workshops in Chicago & surrounding areas along with private classes and corporate events. BakerBettie.com is where she shares recipes, classic baking techniques & approachable baking science.

Listen to Episode 125 below:

Things We Mention In This Episode:

Connect with Kristin at Baker Bettie

Bakers Apprentice: Mastering the Art of the Extraordinary Bread

The Bread Bible

The Bakers Manual

Bread Science

On Food and Cooking

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Learn more about How to Get Paid to Write a Cookbook during this free masterclass 

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